Locally Grown. Fiercely Flavored.
At Fat Chili Farm, every jar and bottle starts right here on our land in Cobble Hill, BC, where we grow our own chilis with care, character, and a whole lot of fire. Our products are more than just condiments. Handcrafted flavor experiences made with locally grown ingredients, harvested at peak ripeness and blended in small batches for bold, unforgettable taste.
Whether you're reaching for a scorching hot sauce, a sweet-and-savory mustard, a spicy chutney, or a refillable grinder packed with chili magic, you’ll taste the difference that comes from farm-fresh produce, time-honored techniques, and fearless flavor building. Every item from our Salsa Verde to our Reaper Hot Sauce, Blueberry Mustard, and Chili Jelly with Saffron, tells a story rooted in the soil and finished in your kitchen.
