Fat Chili Farm is a Vancouver Island based hot sauce company.
All of our chilis are grown on the family farm in Cobble Hill, B.C.
Fat Chili Farm and the famous ‘Chili Wizard’ offer a range of spice and flavour diversity to suit everyone!
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West Coast Kitchen was born of our passion for wilderness hiking and love of good food.
Although outdoor recreation is such a big activity here in BC and in Canada, we were amazed to find out that options for freeze-dried meals available in stores were pretty much all imported products.
All of our gourmet freeze-dried entrees and snacks are made at our farm’s commercial kitchen in the Cowichan Valley on Vancouver Island, BC.
Our dream is to provide Canadians and visitors to Canada with a local freshly made food option for your hiking, camping, hunting, fishing or kayaking adventure.
